Name: Travis' Mixed Potato au Gratin
Prep time: 15 min
Cook time: 75 min
Total time: 90 min
Ingredients: 1 yam, peeled and thinly sliced; 1 sweet potato, peeled and thinly sliced; 2 russet potatoes, peeled and thinly sliced; 1 red onion, thinly sliced; 4 tbsp butter, cut in small cubes; 1 tbsp dried thyme; 1/2 tsp grated nutmeg; 1 tbsp salt; 1/2 tsp pepper; 2 cups heavy cream; 2 cups grated gruyere

Travis' Mixed Potato au Gratin

This potato gratin is topped with a browned crust using grated cheese

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Prep Time 15

Cook Time 1 15

Total Time 1 30

Course Side Dish

Cuisine American

Servings 8

Equipment

2 qt casserole

Ingredients

1 yam, peeled and thinly sliced
1 sweet potato, peeled and thinly sliced
2 russet potatoes, peeled and thinly sliced
1 red onion, thinly sliced
4 tbsp butter, cut in small cubes
1 tbsp dried thyme
1/2 tsp grated nutmeg
1 tbsp salt
1/2 tsp pepper
2 cups heavy cream
2 cups grated gruyere

Instructions

Heat oven to 375 degrees.
Layer half of the potatoes, onion and butter chunks in the casserole; then layer the other half.
Mix remaining ingredients and pour over. Cover tightly with foil. Bake 1 hour, remove foil and bake another 5 minutes, after testing potatoes for doneness (if they are too firm, re-foil and give it another 15 minutes.)

Keyword comfort, creamy, winter