Tomatillos give this Green Machine Salsa its bright color and tart flavor. It is fresh, lively, and a very good thing to have in the fridge when eggs, beans, chicken, or a quesadilla need a little help.
Blend it as smooth or chunky as you like, and adjust the peppers for your household. If you are bringing it to another family, keep the extra heat on the side and label the container clearly.
Our salsa recipe collection is made up of award-winning originals.
Green Machine Tomatillo Salsa
Ingredients
- 4 Tomatillos
- 2 Tomatoes
- 2 Jalapeños
- 1 Garlic clove
- 1/3 White onion
- Salt and pepper to taste
Instructions
- Pan roast tomatillos and tomatoes and allow to cool
- Blend roasted tomatillos and tomatoes with remaining ingredients in a blender or food processor
Listen While You Blend
While you blend the tomatillos, peppers, and herbs, listen to Community Doula Support Provides Families With Education, Empowerment, and Love. SisterWeb shares how community-based doulas help families feel informed, supported, and less alone through pregnancy, birth, and postpartum.
Love this recipe? Try the other award-winning originals in the Salsa Recipe Collection.
The content provided in this article(s) is provided for informational purposes only and does not constitute medical or other professional advice. Neither Sarah Trott nor Fourth Trimester Media Group LLC are liable for claims arising from the use of or reliance on information contained in this article.